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Supply of Food Service- (Multiple Lots)

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Anchor Hanover Group

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Work location
North East · North West · Yorkshire and the Humber · East Midlands · West Midlands · East of England · London · South East · South West
Published value
£88,375,000 · Whole procurement — multiple lots
Excluding VAT; gross value also published
Closing date
27 Nov 2026, 17:00 GMT
Notice date
18 Aug 2026
Last checked
14 Nov 2026, 00:15 GMT

The source lists broad coverage; check the actual delivery locations.

3 lot(s) listed. Check individual lot values and requirements at source.

Collected from an Open Contracting Partnership compiled snapshot. Earlier history may be incomplete.

Historical baseline; recent changes are being collected separately.

Published description

nchor intends to appoint one bidder per lot, as detailed below, suppliers can bid for more than one lot. The successful bidders will be responsible for delivering the following: Lot 1- Fresh Supply of Dairy, Bakery, Fruit, Vegetables, Meat, Fish (Frozen) Lot 2- Frozen Ambient and Chilled Supply of Food Lot 3- Commercial Supply of Goods (Cafe/Restaurant) The successful bidders will be required to provide National coverage. (Mainland England only, refer to document “Location List”)

Lots (3)
  • Lot 1- Fresh Dairy, Bakery, Veg, Fruit, Meat, Chicken and Fish · £40,833,333 · active
  • Lot 2- Frozen, Ambient and Chilled Goods · £46,666,667 · active
  • Lot 3- Commercial/Retail- Supporting Cafe/Restaurants/Shops · £875,000 · active

Check the original notice for each lot’s scope, eligibility and deadline.

Read the original notice for the full scope, requirements, closing time and latest changes. Registration may be required to access documents or apply.

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Notice history (2)
  • 18 Aug 2026 · Opportunity published
  • 18 Aug 2026 · Notice updated